Hot Chocolate Fudge Sauce
3 oz semi sweet chocolate
1/2 cup heavy cream
6 TB brown sugar
2 TB unsweetened cocoa powder
1 TB regular salted butter
1 tsp vanilla extract
small pinch kosher salt
Combine all ingredients in small, heavy saucepan set over medium heat. Bring to a boil, whisking constantly. Once it reaches a boil, immediately reduce to simmer. Simmer and whisk for 5 minutes. Remove from heat and let cool to warm or lukewarm before serving. Keeps well in sealed container in fridge.
Source: https://www.chewoutloud.com/hot-chocolate-fudge-sauce/
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